Pomegranate Ginger Beer Mocktail

Overhead image of a blood orange ginger beer mocktail.

Pomegranate Ginger Beer Mocktail

This Pomegranate Ginger Beer Mocktail is delicious and full of complex flavors. It's perfect for a celebration at home, or for a holiday! This is a perfect, tasty alcohol-free option!

Course Mocktail

Cuisine Alcohol-free, Beverage, Mocktail

Keyword Mango Ginger Beer Mocktail

Prep Time 5

Cook Time 3

Total Time 8

Servings person

Calories 172kcal

Ingredients

POMEGRANATE SYRUP

½ cup honey
½ cup pomegranate juice
1 rosemary sprig

GINGER BEER MOCKTAIL

2 tbsp pomegranate syrup cooled
½ cup fresh orange juice
ginger beer as needed, to taste

Instructions

Make the pomegranate syrup by combining the honey, pomegranate juice, and rosemary sprig to a saucepan. Bring it to a boil and then turn the heat down and simmer it for 90 seconds. Remove it from the heat and allow it to cool (it’ll thicken a little as it cools).
To make the mocktail, fill a short glass with ice.
Then add 2 tablespoons of cooled pomegranate syrup to the glass. Then add the orange juice.
Top with a few splashes of ginger beer. Taste it, then add more ginger beer if you’d like. Enjoy.

Notes

Store the leftover pomegranate syrup in a mason jar with a tight light in the refrigerator for a week.

Nutrition