Cucumber and Mint Infused Water (kind of famous at spas) is a refreshing way to up your water intake!
Course Beverage
Cuisine American
Keyword Cucumber and Mint Water, Cucumber Infused Water, How to make cucumber water like at the spa
Servings 6people
Calories 7kcal
Ingredients
6cupsfiltered water
1cucumbercut into thin slices
¼cupfresh mint leaves
Instructions
FIll a pitcher with filtered water.
Slice a fresh cucumber into thin slices and add it to your pitcher, no need to muddle, just slice them and add them right to your pitcher.
Finally, add the mint leaves, give it a gentle stir.
Cover the pitcher and refrigerator for 4 hours or overnight for a more pronounced flavor.
Notes
You can keep this in the fridge in a covered pitcher for up to 2 days. It’s best consumed within 24 hours, but it’ll be fine (and probably super flavorful) up to 2 days after you make it.