You won’t believe this garden ranch dressing is vegan! It tastes just like a popular brand, only fresher, and it’s dairy-free, nut free, and soy free!
**This post contains affiliate links for your convenience. If you click a link and make a purchase, at no extra cost to you, I’ll make a small commission. Thank you for supporting this site!
This stuff is SO.DAMN.GOOD. It really is the best ranch that I think I’ve ever tasted. It requires some simple ingredients such as:
Vegan mayo, I used this brand and you can get it right here
Fresh herbs (dill and chives)
Grated carrot
Oat milk, I used this brand and you can get it right here
Lemon Juice
ACV
Dry spices
Let’s talk about oat milk real quick. I love the creamy texture and neutral flavor, I think it’s perfect for making vegan recipes thick and dreamy. You don’t want super-thin ranch. If you haven’t tried oat milk, you can get some right here and I promise you’re going to be hooked. It’ll be your new dairy-free obsession!
THIS IS THE BEST VEGAN RANCH
You’re going to love this vegan ranch, it really is the BEST! The grated carrot takes it to the next level and it’s just so easy to make! It’s a more flavorful, and better-for-you version of the bottled dressings.
And it’s:
Nut-free
Soy-free
Gluten-free
Flavorful
Traditional
+ Freakin’ awesome with pizza.
OTHER PLANT BASED CONDIMENTS TO TRY
VEGAN TZATZIKI
VEGAN CREAM CHEESE
ALMOND MILK YOGURT LABNEH
IF YOU LOVE THIS VEGAN GARDEN RANCH
Please let me know your thoughts in the comments and give this recipe a star rating. Also, please follow me on IG @plantsdish and tag your creation #plantsdish. For more plant-forward content follow me on Pinterest!
Vegan Ranch Dressing
Ingredients
- 1 cup vegan mayo
- 4 tbsp plant-based milk I used oat milk
- 1 tbsp carrot finely grated
- 1 tbsp fresh dill chopped
- 1 tsp apple cider vinegar
- 1 tbsp lemon juice or about 1/2 juiced lemon
- 1 1/2 tsp garlic powder
- 1 1/2 tsp onion powder
- 1/4 tsp smoked paprika
- 1/4 tsp ground mustard
Instructions
- Combine all of the ingredients in a small bowl and whisk until well combined.
- Cover and chill for thirty minutes.
- This vegan garden ranch works well as a salad dressing or dip. Ranch will save in the fridge for about 5 days.
[…] GARDEN RANCH DRESSINGVEGAN TZATZIKI VEGAN HOLLANDAISE SAUCEVEGAN RUSSIAN DRESSING […]