You won’t believe this garden ranch dressing is vegan! It tastes just like a popular brand, only fresher, and it’s dairy-free, nut free, and soy free!
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This stuff is SO.DAMN.GOOD. It really is the best ranch that I think I’ve ever tasted. It requires some simple ingredients such as:
Vegan mayo, I used this brand and you can get it right here
Fresh herbs (dill and chives)
Oat milk, I used this brand and you can get it right here
Let’s talk about oat milk real quick. I love the creamy texture and neutral flavor, I think it’s perfect for making vegan recipes thick and dreamy. You don’t want super-thin ranch. If you haven’t tried oat milk, you can get some right here and I promise you’re going to be hooked. It’ll be your new dairy-free obsession!
THIS IS THE BEST VEGAN RANCH
You’re going to love this vegan ranch, it really is the BEST! The grated carrot takes it to the next level and it’s just so easy to make! It’s a more flavorful, and better-for-you version of the bottled dressings.
+ Freakin’ awesome with pizza.
OTHER PLANT BASED CONDIMENTS TO TRY
IF YOU LOVE THIS VEGAN GARDEN RANCH
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Vegan Ranch Dressing
- Combine all of the ingredients in a small bowl and whisk until well combined.
- Cover and chill for thirty minutes.
- This vegan garden ranch works well as a salad dressing or dip. Ranch will save in the fridge for about 5 days.