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The BEST Creamy Hummus Dressing on the internet! Perfect for dipping veggies, meats, salads, or bowls!
You’re going to love this dressing–it’s simple to put together and it really is the best tasting hummus dressing on the internet. I’ve tried a few and they’ve all been pretty lackluster.
This is a greek-style hummus dressing. And you’re going to love it–it’s creamy, tangy, and full of flavor.
Let’s talk about the ingredients, you’ll need:
- Olive oil - a good quality, extra virgin olive oil is best.
- Hummus - homemade hummus or store bought, it doesn’t matter. Use roasted red pepper, roasted garlic, or plain hummus. Don’t use dessert hummus or anything crazy.
- White wine vinegar - for tanginess and flavor.
- Lemon juice - for brightness and acidity.
- Dijon mustard - to emulsify the dressing and add flavor.
- Oregano - for that classic Italian dressing flavor.
- Salt and pepper - to taste.
- Optional: if you like a little heat, feel free to add a dash of cayenne or a pinch of red pepper flakes!
You can make this dressing one of two ways, you can shake everything in a mason jar, or you can whisk them together.
My favorite way to do it is to shake everything in a mason jar. Not only does this make life easier but it makes storage a breeze.
Combine all of the ingredients into a mason jar…
Shake it until it’s totally combined..
Then set it aside for serving or pop it into the refrigerator.
Ways to enjoy...
Hummus dressing is a delicious, addictive, healthy addition to a variety of dishes. It can be used as a salad dressing, a dip for vegetables or pita bread, a spread for sandwiches or wraps, and even as a topping for grilled meats!
Health FAQs of Hummus Dressing
Hummus dressing can offer several health benefits due to its nutrient-dense ingredients. Here are a few potential benefits:
1. Good source of protein: Hummus dressing is made with chickpeas, which are a good source of plant-based protein. Protein is important for building and repairing tissues, and can help keep you feeling full and satisfied.
2. Rich in fiber: Chickpeas are also a good source of fiber, which can help promote digestive health, regulate blood sugar levels, and reduce the risk of chronic diseases.
3. Contains healthy fats: Hummus dressing typically includes olive oil, which is a healthy source of monounsaturated fats. These fats can help reduce inflammation, lower cholesterol levels, and protect against heart disease.
4. Improved nutrient absorption: The combination of chickpeas and lemon juice in hummus dressing may help improve the absorption of certain nutrients, such as iron.
The Best Creamy Hummus Dressing
- ½ cup olive oil extra virgin
- ¼ cup hummus plain, roasted red pepper, or roasted garlic flavors work
- 1 tbsp red wine vinegar
- 1 tbsp lemon juice
- 1 tsp dijon mustard
- 1 tsp oregano
- Salt and pepper to taste
- Combine all of the ingredients in a mason jar.
- Shake until combined.
- Serve immediately or cover and store in the fridge.
*Alternative method, whisk everything together in a bowl until it’s well combined and serve or store. Optional: if you like a little heat, feel free to add a dash of cayenne or a pinch of red pepper flakes! Storage and leftovers: you can store this dressing in the fridge, covered or in an airtight container, for about a week.